Pesticides and Produce

Jan 29, 2020

We all know the benefits of fruits and vegetables. Research shows there is no nutritional difference between organic and conventional foods.

Some consumers question food safety in terms of pesticides used on produce. The USDA has had a Pesticide Data Program in place since 1991 which manages sampling, testing and reporting of pesticide residues on both domestically grown and imported foods.

Check out the following websites for more information:


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